Indulge in Pure Punjabi Delights at Raj Kitchen Grays Ltd
Discover the essence of authentic Punjabi cuisine with our exquisite specialties at Raj Kitchen Grays Ltd. Delight your senses with our handcrafted dishes, meticulously prepared in our home kitchen to bring you the true taste of Punjab.
Our Specialties Include:
- Sarson Da Saag: A winter favorite featuring mustard greens and spinach, cooked to perfection with aromatic spices and served with a dollop of butter for a rich and flavorful experience.
- Punjabi Samosas: Crispy pastries filled with a delectable mixture of spiced potatoes, peas, and herbs, offering a burst of flavors in every bite.
- Paneer Spring Rolls: A fusion of Indian and Chinese cuisines, these crispy rolls are filled with a savory blend of paneer, vegetables, and spices, perfect for a delightful appetizer.
- Aloo Tikkis: Golden and crispy potato patties infused with peas and spices, offering a tantalizing texture and taste experience.
- Panni Puri (Gol Gappa): Crisp hollow puris filled with tangy water, tamarind chutney, and a flavorful potato-chickpea mixture, creating a symphony of flavors in every mouthful.
- Amritsari Fish Pakoras: Succulent fish pieces marinated in a spiced gram flour batter and deep-fried to perfection, offering a delightful treat for seafood enthusiasts.
- Aloo Palak Pakoras: Crispy fritters made with spinach and potatoes, coated in a spiced gram flour batter and deep-fried until golden brown, delivering a harmonious blend of flavors.
- Aloo Bonda: Spiced potato balls coated in a gram flour batter and deep-fried to crispy perfection, offering a flavorful and satisfying snack.
- Onion Bhaji: Crispy fritters made with sliced onions, coated in a spiced gram flour batter and deep-fried until golden and crunchy, perfect for a tasty appetizer.
- Special Dahi Bhalla: Soft lentil dumplings soaked in creamy yogurt and topped with tangy tamarind and mint chutneys, offering a refreshing and indulgent treat.
- Spicy Chicken Wings: Tender chicken wings marinated in a spicy blend of seasonings and cooked to perfection, offering a fiery and flavorful appetizer option.
- Lamb Boneless Curry in Punjabi Style: Succulent pieces of boneless lamb cooked in a rich and aromatic Punjabi-style curry sauce, offering a hearty and satisfying meal.
- Special Boneless Butter Chicken: Tender pieces of boneless chicken cooked in a creamy and flavorful buttery tomato sauce, offering a luxurious and indulgent dining experience.
- Special Kali Mirch (Black Pepper) Boneless Chicken: Tender boneless chicken cooked with aromatic black pepper and spices, offering a bold and peppery flavor profile.
- Special Methi Boneless Chicken: Tender boneless chicken cooked with fragrant fenugreek leaves and aromatic spices, offering a unique and delicious taste experience.
- Chole Bhature: Soft and fluffy deep-fried bread served with spicy and tangy chickpea curry, offering a classic and beloved Punjabi dish.
And many more delightful specialties await you at Raj Kitchen Grays Ltd, where every dish tells a story of homemade goodness and culinary excellence.